Sodium Bi Carbonate

One of the primary uses of Sodium Bicarbonate is in baking and cooking. As a leavening agent, it reacts with acidic ingredients, such as buttermilk or vinegar, to release carbon dioxide gas, causing dough or batter to rise. This makes it an essential ingredient in baking cakes, cookies, bread, and other baked goods, resulting in light and fluffy textures. Beyond household use, Sodium Bicarbonate has medical applications as well. It serves as an antacid to alleviate heartburn and indigestion by neutralizing excess stomach acid. In emergency medical situations, Sodium Bicarbonate can be administered intravenously to correct acid-base imbalances and counteract certain types of poisoning.

Furthermore, Sodium Bicarbonate plays a role in fire safety as a component of dry chemical fire extinguishers. When heated, it releases carbon dioxide, displacing oxygen and suppressing flames, making it an effective fire suppressant.

The versatility of Sodium Bicarbonate and its multitude of uses make it an indispensable ingredient in many households. Ready to experience the versatility of Sodium Bicarbonate for yourself? Contact the leading Sodium Bicarbonate manufacturer in India!

Synonyms for Sodium Bi Carbonate

• Baking Soda
• Sodium Hydrogen Carbonate
• Sodium Acid Carbonate

Popular Usage of Sodium Bi Carbonate

• Baking and Cooking
• Household Cleaning
• Odour Control
• Personal Care
• Medical and First Aid
• Fire Extinguisher